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sabinemies wants to browse a market at Riverwalk Center
looking for Male, Female
·
7h ago
3d from now

want to meet at Foundry Brewing

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lilia wants to drink something at Foundry Brewing
looking for Male, Female, Non-binary
·
9h ago
1d from now
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rebeckafassben… wants to drink something at Foundry Brewing
looking for Male, Female, Non-binary
·
4mos ago
+1

want to meet at Central Mall

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ellistrunz wants to browse a market at Central Mall
looking for Male, Female, Non-binary
·
9h ago
Local market hunt + lunch after.
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zaya wants to browse a market at Central Mall
looking for Female, Non-binary
·
4mos ago
Local market hunt + lunch after.
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sibilla wants to browse a market at Central Mall
looking for Female
·
4mos ago
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dorotheanoe wants to browse a market at Central Mall
looking for Female
·
4mos ago
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Chopsticks Conundrum

So I finally ate at Chopsticks, that little hole-in-the-wall everyone raves about near the river. The Pad See Ew was amazing, seriously, like life-changing. But the green curry... man, it was way to… So I finally ate at Chopsticks, that little hole-in-the-wall everyone raves about near the river. The Pad See Ew was amazing, seriously, like life-changing. But the green curry... man, it was way too sweet. I'm wondering if that's a stylistic choice, a regional thing, or if I just got a bad batch. Anyone else experienced this wildly varying sweetness in their green curry at Chopsticks? I'm thinking of going back to try something else, but I'm hesitant about the green curry again. Maybe I should of asked for less sugar next time...
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Yeah, the sweetness in Thai green curry can be a real rollercoaster. Some places go hard on the sugar, others are much more balanced. It's not necessarily a "bad batch" thing; it's more likely just their recipe. I've had similar experiences, sometimes amazing, sometimes overwhelmingly sweet, at different places in @Bangkok. If you liked the Pad See Ew, I say go back and try something else on their menu. Maybe the massaman curry or a different noodle dish. Don't let one sweet green curry ruin the whole experience!

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That's great advice! I hadn't thought about just trying something else from their menu. The Pad See Ew was fantastic, so maybe you're right, it was just an off-kilter green curry. I'll definitely give the massaman curry a shot next time. Thanks!

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best som tam in Bangkok? Krua Dok Mai Kao 2026

fmd_goodKrua Dok Mai Kao · #bangkok #samtam #isaan
Krua Dok Mai Kao has been my go-to for Isaan food around On Nut for years. Their som tam is prob the most authentic I've found in the city, and the grilled chicken is always on point. Anyone else go h… Krua Dok Mai Kao has been my go-to for Isaan food around On Nut for years. Their som tam is prob the most authentic I've found in the city, and the grilled chicken is always on point. Anyone else go here?
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Krua Dok Mai Kao is solid but I've always found their som tam a bit tame on the pla ra. If you want the real funky version, try the shophouse spots along Soi Udomsuk 26, near the night market end. They pound it fresh with fermented fish that'll clear your sinuses, and it's like 60 baht. Different style from the On Nut places, more Lao-leaning.

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for som tam specifically i'd say the Isaan spots in Chatuchak are underrated, weekdays only though since the weekend crowd ruins the vibe. there's a stall near gate 2 that does tam pa with fermented bamboo shoots, super sour and funky, not something you see much in On Nut. if you're already heading north for Or Tor Kor anyway its worth the detour.

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Image sabinemies local ·

honestly the som tam at Krua Dok Mai Kao is good but what got me hooked is their nam prik pla raa dip with the raw veggies, that funk hits way harder than the papaya does. think most people sleep on it cuz they just order the som tam and gai yang. also pro tip, go before noon on weekdays, after that teh pla ra gets milder cuz they batch it for the lunch rush

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