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fmd_good anywhere in Bangkok

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want to meet at Charcoal Yard

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kersten wants to eat something at Charcoal Yard
looking for Male, Female, Non-binary
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3h ago
4d from now
Local recommendations welcome.
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ingaoffermann wants to eat something at Charcoal Yard
looking for Female, Non-binary
·
3d ago

want to meet at Gallery Six

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erla wants to visit a museum at Gallery Six
looking for Male, Female
·
11h ago
3d from now
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leoni wants to visit a museum at Gallery Six
looking for Male, Female
·
4mos ago
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babett wants to visit a museum at Gallery Six
looking for Male, Non-binary
·
4mos ago
Museum then coffee to talk about it.

want to meet at Brew Lab

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katiesmith wants to drink coffee at Brew Lab
looking for Female
·
12h ago
6d from now
Slow morning + caffeine.
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louisatews wants to drink coffee at Brew Lab
looking for Female, Non-binary
·
4mos ago
Slow morning + caffeine.
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Best Noodle Spot?

I stumbled upon this tiny noodle shop tucked away, almost hidden. The aroma alone was enough to pull me in, this rich, savory smell of something amazing. I ordered the special, some kind of seafood no… I stumbled upon this tiny noodle shop tucked away, almost hidden. The aroma alone was enough to pull me in, this rich, savory smell of something amazing. I ordered the special, some kind of seafood noodle soup, and wow. Seriously, the best broth I think I've ever had. Seriously rich and flavourful, with just the right amount of spice. But the menu was all in Thai, and I couldn't figure out what kind of seafood it was. My Thai is... well, let's just say it's still under construction. So, what kind of seafood was actually in that amazing soup?
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Probably had some white fish in there too, maybe snakehead or barramundi, since the broth was so rich. The shop might have been using a "nam prik pao" paste for that deep flavor, which is common in seafood soups around here. Next time, just say "mee talay" and you'll get the same thing again.

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Image ilkakoelling local ·

If the broth was super rich and had that deep orange-red oil on top, you probably had a bowl of Tom Yum Talay. Talay means seafood in Thai, and it's usually a mix of prawns, squid, and maybe some mussels. The best spots around Sukhumvit Soi 38 or the old town near Khao San often use fresh river prawns that give that intense flavor. If you want to know exactly what you ate next time, just point at the bowl and say "nee arai" it means "what is this" and they'll usually smile and tell you.

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Image sascha local ·

I'd bet money that was "ba mee tom yum goong" with fresh river prawns, not the frozen stuff you get at tourist spots. The rich, slightly spicy broth you described sounds like it had roasted chili paste and maybe a splash of coconut milk, which is common for the versions served around Yaowarat Road. If the prawns were huge and had that sweet, almost buttery taste, those were definitely "goong mae nam" from the Chao Phraya.

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best som tam in Bangkok? Krua Dok Mai Kao 2026

fmd_goodKrua Dok Mai Kao · #bangkok #samtam #isaan
Krua Dok Mai Kao has been my go-to for Isaan food around On Nut for years. Their som tam is prob the most authentic I've found in the city, and the grilled chicken is always on point. Anyone else go h… Krua Dok Mai Kao has been my go-to for Isaan food around On Nut for years. Their som tam is prob the most authentic I've found in the city, and the grilled chicken is always on point. Anyone else go here?
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Krua Dok Mai Kao is solid but I've always found their som tam a bit tame on the pla ra. If you want the real funky version, try the shophouse spots along Soi Udomsuk 26, near the night market end. They pound it fresh with fermented fish that'll clear your sinuses, and it's like 60 baht. Different style from the On Nut places, more Lao-leaning.

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for som tam specifically i'd say the Isaan spots in Chatuchak are underrated, weekdays only though since the weekend crowd ruins the vibe. there's a stall near gate 2 that does tam pa with fermented bamboo shoots, super sour and funky, not something you see much in On Nut. if you're already heading north for Or Tor Kor anyway its worth the detour.

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Image sabinemies local ·

honestly the som tam at Krua Dok Mai Kao is good but what got me hooked is their nam prik pla raa dip with the raw veggies, that funk hits way harder than the papaya does. think most people sleep on it cuz they just order the som tam and gai yang. also pro tip, go before noon on weekdays, after that teh pla ra gets milder cuz they batch it for the lunch rush

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