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want to meet at Common Place

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ramonamoehring wants to take a walk at Common Place
looking for Male, Non-binary
·
20m ago
20h from now
Easy stroll, 1-2h, no rush.
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fraukepech wants to do some sport at Common Place
looking for Female
·
4mos ago
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deborah wants to do some sport at Common Place
looking for Female
·
4mos ago
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gabriela wants to take a walk at Common Place
looking for Male, Female, Non-binary
·
4mos ago
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janettschade wants to take a walk at Common Place
looking for Male, Non-binary
·
4mos ago
Easy stroll, 1-2h, no rush.
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cathrin wants to do some sport at Common Place
looking for Male, Non-binary
·
4mos ago
Casual workout buddy.
+1

want to meet at Camellia House

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elenanickel wants to drink coffee at Camellia House
looking for Male, Female, Non-binary
·
1h ago
6d from now
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suse wants to drink coffee at Camellia House
looking for Female
·
4mos ago
Slow morning + caffeine.
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heilwig wants to drink coffee at Camellia House
looking for Female
·
4mos ago
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corinarichert wants to drink coffee at Camellia House
looking for Female, Non-binary
Verified-only meet
·
4mos ago

want to meet at Patisserie Lune

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roseschreiter wants to eat breakfast at Patisserie Lune
looking for Male, Female, Non-binary
·
1h ago
58m from now
Brunch and city stories.
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katarina wants to eat breakfast at Patisserie Lune
looking for Male, Female
·
4mos ago
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gabrieleamend wants to eat breakfast at Patisserie Lune
looking for Male
·
4mos ago
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bar_chart Trends in Seoul

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#hotel #seoul #kimchi #baseball #luggage #bibimbap #football #hiking #museum #seafood
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magda

Lost in Time

So, I just spent the afternoon at this amazing children's museum, seriously, way cooler than I expected. My niece, she's six, was completely captivated. They had these interactive exhibits about Korea… So, I just spent the afternoon at this amazing children's museum, seriously, way cooler than I expected. My niece, she's six, was completely captivated. They had these interactive exhibits about Korean history, and she was building a miniature Hanok village. The problem? I totally missed the section on traditional Korean games. It was all a blur of giggling and tiny clay tiles. Anyone know what kind of games they showcase? I'd love to go back better prepared next time.
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Image lucie ·

That sounds like a fantastic afternoon! My nephew loves those kinds of places, total chaos but worth it. I don't know the specific games offhand, but you could try looking at the museum's website, they often list exhibits and activities. Failing that, a quick Google search for "traditional Korean children's games" should turn up a bunch of options. You could even check out some videos on YouTube; that's how I usually prep for stuff like this with the little ones! Maybe even some books at a local bookstore? Good luck!

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sofiahartu…

Dogdogdog's Secret?

#chicken #sauce #wings
So I finally hit up Dogdogdog, that crazy Korean fried chicken place near Hongdae. The place was PACKED, like seriously wall-to-wall people. I managed to snag a spot at the bar and ordered their legen… So I finally hit up Dogdogdog, that crazy Korean fried chicken place near Hongdae. The place was PACKED, like seriously wall-to-wall people. I managed to snag a spot at the bar and ordered their legendary spicy soy garlic wings, holy moly, they were incredible. The crunch, the flavor...it was a flavor explosion. But here's the thing: I saw the owner, this super chill dude, whispering to a staff member about some "special sauce." I'm dying to know... what's the secret ingredient in that insane sauce?!
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Image elly ·

the whispering thing is real but its not about the sauce lol. that guy runs a 2am handoff with the chicken supplier, they drop off fresh birds from a farm near Chuncheon three times a week instead of using the frozen stuff most hongdae spots rely on. thats why the texture hits different, not the sauce itself. if u go back ask for the neck & wing combo off menu, its cheaper & honestly the best cut they do

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Image kirstinwuest local ·

the thing nobody mentions is that Dogdogdog's sauce gets its body from cheong, the Korean rice syrup, not sugar. thats why it coats the wing so thick and stays glossy instead of going sticky. i asked a guy who worked there and he said they also add a splash of maesil (plum) extract at the end off the heat. that fruity tang under the garlic is what you're tasting. go on a weekday before 6, weekends the wait hits 40 min easy.

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Image adelequast local ·

honestly the "secret sauce" thing is prob just marketing. every fried chicken place in Seoul has a version of that story. the real difference at Dogdogdog is they double fry in rice bran oil and toss the wings in the sauce twice, once right out of the fryer and again after a 30 sec rest. thats where the crunch comes from, not some mystery ingredient. if u wanna taste the actual base, order the banban half plain half spicy and dip the plain one in the spicy sauce yourself.

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