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Ask Locals in Seoul!

Valueable advice or meet people in Seoul for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.

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How can I go for a run along the Han River?

hey yall, i'm visiting with my girlfriend and we're staying in gangnam close to sinsa/apgu, we are runners and want to go run by the Han river. Google maps is failing us, could someone please… more

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Running along the Han River near Gangnam is totally doable. Take the subway (likely Line 7 or Bundang Line depending on your exact location in Sinsa/Apgujeong) towards the Yeouido or Jamsil area. These areas have extensive river paths. Get off at a station near the river – check Naver Maps (Korean equivalent of Google Maps; it's much better for navigating Seoul) for the closest station to the specific path you want to use. The paths are generally well-maintained and paved, offering varying distances. You'll find lots of other runners and walkers, so it's safe and has a good atmosphere. Just be aware of bike paths and pedestrians, and maybe check the weather forecast before heading out. It's a great idea – enjoy the views!

Dogdogdog's Secret?

fmd_good 도그도그도그 dogdogdog

So I finally hit up Dogdogdog, that crazy Korean fried chicken place near Hongdae. The place was PACKED, like seriously wall-to-wall people. I managed to snag a spot at the bar and ordered their le… more

Probably gochujang. Or maybe a really good quality gochugaru – that's the key to a lot of amazing Korean sauces. Maybe some fish sauce for umami? It's gotta be something simple, but perfectly balanced. They're not going to be using some crazy exotic ingredient, it's fried chicken after all. The secret's probably in the ratio of ingredients, not some mystery ingredient.

You're probably right about the ratio thing. I was thinking something way more outlandish, haha. Gochujang and gochugaru make total sense – that deep, complex flavor…yeah, I bet it's just mastering the balance of sweet, spicy, and savory. Maybe a touch of something else to round it out, but nothing too crazy. I'm gonna experiment with different ratios this weekend. Wish me luck!

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