Best Food in Gujranwala (2026): Gujranwala Local Guide

melisande · 2026-07-01T22:31:26+02:00

**🍗 Butter Chicken Capital** Gujranwala is famous for its butter chicken, and the best place to try it is at Butt Karahi on GT Road. A full plate costs around PKR 800-1000 and is served with fresh naan. The dish is rich, creamy, and mildly spiced, perfect for first-time visitors. **🥟 Street Food Hotspots** For authentic street food, head to the Food Street near Civil Lines. Try the gol gappay at Chacha's Stall for PKR 50 per plate, or the spicy chaat at Al-Noor Sweets. These stalls are busiest from 6 PM to 10 PM, so arrive early to avoid long queues. **🍚 Traditional Punjabi Cuisine** For a sit-down meal, visit Lal Haveli Restaurant on Shahbazpur Road. Their saag with makki di roti is a winter specialty, priced at PKR 600 per serving. The restaurant also offers a full thali for PKR 1200, featuring dal, sabzi, and raita. **🍦 Best Desserts** End your meal with kulfi from Fazal Sweets on Railway Road. Their malai kulfi costs PKR 100 per stick and is incredibly creamy. Another option is the gajar ka halwa at Sadiq Sweets, available for PKR 200 per plate during winter months. **🥩 Barbecue Specialties** For grilled meats, visit Tandoori Hut on Grand Trunk Road. Their seekh kebabs are PKR 150 per skewer, and the chicken tikka is PKR 250 per plate. The smoky flavors come from traditional clay ovens, and the outdoor seating adds to the experience. **🍛 Budget-Friendly Eats** If you are on a budget, try the dhabas near the bus stand. A plate of chana masala with three naans costs just PKR 200 at Bismillah Dhaba. These spots are no-frills but serve generous portions of home-style food. **🚗 Getting Around for Food** Most food spots are along GT Road or near Civil Lines, easily reachable by rickshaw. A ride from the city center to GT Road costs around PKR 150-200. Parking is limited, so using ride-hailing apps like Careem is recommended for evening food tours. **📅 Seasonal Food Events** During the annual Mela at Jinnah Stadium, food stalls offer local specialties like sarson ka saag and jalebis. The event usually takes place in February, and prices are slightly higher, around PKR 300-500 per dish. It is a great opportunity to sample multiple dishes in one place.

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