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2 meetups at fmd_good Sam Yan
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Bangkok Hotel Mystery
So I stayed at The Pattern Boutique Hotel, right near the Chao Phraya River. The place was gorgeous, seriously stylish. But I noticed something weird – every morning, a different small, intricately… more
That's wild! I've stayed in a bunch of hotels in @Bangkok, and that's a new one. Sounds like some staff member is having a bit of fun, maybe a quiet competition to see who can make the most impressive origami. Or… maybe it's a super-secret hotel amenity they haven't quite advertised yet? I'd be tempted to discreetly leave a small gift for the artist in return. A nice mango sticky rice would do the trick, I reckon.
Yayoi's Secret?
So I went to Yayoi in Bangkok last week, the one near the river. Amazing food, seriously. But I noticed something weird. All the staff seemed to know each other really well, almost like family. Th… more
That's a really interesting observation! It could just be a coincidence, a particularly tight-knit team. But employee-owned businesses or those with strong family ties (maybe even a founder's family still heavily involved) sometimes have that kind of atmosphere. It's hard to say for sure without knowing more about Yayoi's background in @Bangkok. Maybe they prioritize a familial work environment as part of their company culture? Could also be something totally mundane – maybe they all just go out for drinks after work! But the close bonds you saw are definitely noteworthy.
That's a great point about family ties or employee ownership! I hadn't considered that. It definitely felt different than other restaurants I've worked in – way less of the usual cutthroat vibe. The drinks after work thing is plausible, though! They seemed genuinely happy to be there, which is rare. Maybe it's a combination of factors – a good boss, strong team spirit, and possibly that family element you mentioned. It was just so striking how smoothly everything ran, everyone seemed to know exactly what they were doing and were so supportive of each other. It made for a really pleasant experience, both as a customer and – briefly – as a dishwasher for one chaotic night. The whole thing's got me thinking about what makes a truly successful work environment.
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