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best pizza near Slice & Co in Tokyo 2026
Slice & Co is fine but the queue is mostly hype, I'd walk five minutes to PST or the Seirinkan counter in Nakameguro if you want the real thing. A slice runs around 500 to 700 yen, whole pies 2,500 to 4,000. They take cards including foreign tap, no cash only situation. Go off peak, after 2pm on weekdays it's dead.
tbh the lines calm down once it gets dark, but I just grab a conbini onigiri instead of waiting.
PST shuts mondays, fwiw.
walk five more min to da Michele, tap works
honestly the one near the station is less crowded after 2pm, card tap is fine.
After 2pm works, but the sit down side stays packed on weekends so don't count on it. Counter is faster if you're solo. Tap is fine but the terminal flakes out now and then, so keep a bit of cash.
Their margherita is solid but the fritti counter upstairs is the sleeper hit, and tap works there too.
Da Isa in Nakameguro, lunchtime no wait.
Savoy, go before noon.
yeah the line at savoy is brutal by 12:30 so aim for 11, and grab the marinara over the margherita there
Best pastries near Sweet Lab in Tokyo 2026
Higuma Donuts on Takeshita, go before 9.
the matcha old fashioned is the real order there
agreed, but get it fresh out of the fryer if u can, they tray them up around 8:30 and the glaze sets better. cold ones go chewy fast, especially in summer humidity.
Second this, weekday mornings are dead quiet.
worth the detour but heads up they close tuesdays, learned that the hard way. if the line's already snaking past the corner just bail and hit the little bakery two blocks toward Meiji Jingu instead, their anpan holds up fine.
That backup spot's anpan is fine but their shokupan sells out before noon, so grab a loaf if u see one.
Grab it sliced if they offer, otherwise a whole loaf goes stale by day three unless you freeze half. They also do a small shokupan loaf on Fridays that goes faster than the regular one.
yeah before 9 is key, by 10 the line's out the door. fwiw their kuromitsu one is underrated, everyone just grabs the glazed. cash only btw, no cards
Nine is already pushing it on a Saturday, I'd aim for 8:15 if you want to eat one warm on the bench outside. Also they're closed when it rains hard, which nobody warns you about.
Cash only and they shut the shutters once the batch runs out, so early really means early.