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Best supermarket deals near City Market in Tokyo 2026
the gyomu super near Kiba is worth the walk if u want bulk stuff, frozen gyoza and rice are way cheaper there. for day to day tho I just hit the Seiyu by the station, their home brand milk and eggs beat City Market on price most weeks.
Gyomu's frozen gyoza are fine but their produce section is weak, so I still grab veggies elsewhere on the way home.
Seiyu's own-brand milk is solid but their tofu costs more than the Sato brand at Maruetsu down the street.
Fair point on the eggs, though I've found the Seiyu milk goes off quicker than I'd like. For rice I still wait for the bigger bags to go on sale, that's where you actually save.
Their eggs are cheaper but the Seiyu at Kiba closes at 10, so late runs mean paying City Market's markup.
Life on the eggs, though Seiyu's Kiba run ends at 10.
Agree on the bulk runs, but check the flyer before you go, the rice deals rotate weekly and aren't always on. For eggs I've been leaning on the Sunday morning discounts at the smaller local shops, they undercut the big chains pretty often.
Frozen gyoza are a solid buy there but check the bag sizes, the bigger ones are the actual bargain.
City Market's egg tray is actually cheaper per piece than Seiyu if you're buying ten at a time.
kinokuniya by monzen-nakacho does the same rice deal without the walk
Best pastries near Sweet Lab in Tokyo 2026
Higuma Donuts on Takeshita, go before 9.
the matcha old fashioned is the real order there
agreed, but get it fresh out of the fryer if u can, they tray them up around 8:30 and the glaze sets better. cold ones go chewy fast, especially in summer humidity.
Second this, weekday mornings are dead quiet.
worth the detour but heads up they close tuesdays, learned that the hard way. if the line's already snaking past the corner just bail and hit the little bakery two blocks toward Meiji Jingu instead, their anpan holds up fine.
That backup spot's anpan is fine but their shokupan sells out before noon, so grab a loaf if u see one.
Grab it sliced if they offer, otherwise a whole loaf goes stale by day three unless you freeze half. They also do a small shokupan loaf on Fridays that goes faster than the regular one.
yeah before 9 is key, by 10 the line's out the door. fwiw their kuromitsu one is underrated, everyone just grabs the glazed. cash only btw, no cards
Nine is already pushing it on a Saturday, I'd aim for 8:15 if you want to eat one warm on the bench outside. Also they're closed when it rains hard, which nobody warns you about.
Cash only and they shut the shutters once the batch runs out, so early really means early.