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Best Food in Huzhou (2026)
Begin your food journey at the iconic Ding Sheng Fang (ๅฎ่ๅ) on Renmin Road, where the famous Huzhou zongzi (sticky rice dumplings) are made fresh daily. Prices range from 5 toโฆ ๐ Where to Start
Begin your food journey at the iconic Ding Sheng Fang (ๅฎ่ๅ) on Renmin Road, where the famous Huzhou zongzi (sticky rice dumplings) are made fresh daily. Prices range from 5 to 15 RMB per dumpling, and the shop opens at 7:00 AM. For a quick bite, grab a pork-filled zongzi wrapped in bamboo leaves.
๐ฅ Local Dumpling Spots
Head to Lao Ma Tou Dumpling House (่็ ๅคด้ฅบๅญ้ฆ) at 88 Jiefang Road for their signature pan-fried pork dumplings, costing 12 RMB for a plate of eight. Another favorite is Zhou Ji Xiaolong (ๅจ่ฎฐๅฐ็ฌผ) on Nanjie Street, serving steaming soup dumplings for 8 RMB per basket. Both are packed by 11:00 AM, so arrive early.
๐ฒ Street Food Neighborhoods
Explore the night market on Yucheng Road (่กฃ่ฃณ่ก) for a variety of street eats like stinky tofu and grilled squid skewers. Most stalls operate from 5:00 PM to midnight, with prices between 5 and 20 RMB. Don't miss the crispy scallion pancakes at the corner stall near the old archway.
๐ Signature Fish Dishes
Huzhou is famous for its Taihu Lake fish, especially the steamed whitebait. Try it at Taihu Lake Restaurant (ๅคชๆน้ฅญๅบ) at 1 Huanhu Road, where a whole fish dish costs around 88 RMB. For a more casual option, visit Yu Xiang Yuan (้ฑผ้ฆๅญ) on Wuxing Road for their spicy fish hotpot starting at 68 RMB per person.
๐ต Tea and Snacks
Sample local Anji white tea paired with traditional pastries at Cha Yuan Tea House (่ถๅญ่ถ้ฆ) at 45 Mogan Road. A tea set costs 38 RMB and includes a small plate of sesame cookies. The tea house opens at 9:00 AM and offers a peaceful break from the busy streets.
๐ฐ Sweet Treats
For dessert, visit the century-old Lao Ding Fang (่ๅฎ่) on North Street for their osmanthus cake, priced at 10 RMB per slice. Another must-try is the sweet red bean soup at Tang Chao Dessert (ๅๆ็ๅ) at 22 Nanjie Street, costing 15 RMB per bowl. Both are best enjoyed warm.
๐ฐ Budget Tips
Most street food meals cost under 30 RMB, while a sit-down dinner at a mid-range restaurant averages 80 to 150 RMB per person. Avoid eating directly at tourist-heavy spots like the Huzhou Old Town; instead, walk two blocks away for better prices and quality. Cash is preferred at smaller stalls, but mobile payments are widely accepted.
๐ถ Getting Around
The best food areas are concentrated in the city center, easily walkable from the Huzhou Railway Station. Take bus line 2 or 7 to Renmin Square, then explore the surrounding streets. Taxis cost around 10 RMB for short trips within the city, and ride-hailing apps like Didi are reliable.
Solid effort on this guide, it covers the essentials well. I'd add that the area around the Huzhou Museum on Renmin Road has a few food carts in the evening that aren't mentioned, mostly run by older couples who've been at it for years. The one on the northeast corner does a great chou doufu (stinky tofu) with a fermented bean sauce that's less aggressive than the stuff at the night market, 6 RMB for a small bowl.
For the tea section, Cha Yuan is fine but I usually go to a smaller place called Bai Ye on the west end of Mogan Road. They do a cold-brewed Anji white tea in summer for 25 RMB that's much more refreshing than the hot version, and the owner will talk your ear off about the different harvests if you're into that. It's a quieter spot too, less of the tourist crowd.
The guide nails the major spots, but one thing I'd add is the breakfast scene around the small alley behind Renmin Road, near the old textile factory. There's a no-name stall that does a fantastic sheng jian bao (pan-fried pork buns) from 6:30 AM until they sell out, usually by 9. They're 1.5 RMB each, with a crispy bottom and a soupy filling that beats any sit-down place I've tried.
For the sweet treats section, I'd also mention the fermented rice soup at a tiny shop on the north end of Yucheng Road, just past the old archway. It's called jiu niang yuan zi, little glutinous rice balls in sweet rice wine broth, and it costs 10 RMB. The owner makes the rice wine herself, and it's a nice lighter alternative to the red bean soup if you've already had a heavy meal.
This is a solid guide. I'd add that the scallion pancakes at the Yucheng Road night market are from a lady who's been there for over a decade, right next to the old archway as mentioned. She also does a great fried tofu skin roll stuffed with minced pork for 8 RMB, which is easier to eat while walking than the soup dumplings.
For the Taihu Lake fish, I actually prefer the version at a smaller place called Shui Xian Ge on Tiaoxi Road. They do the steamed whitebait with a light ginger and scallion sauce for 68 RMB, and the fish tastes noticeably fresher since they source it directly from the lake each morning. The dining room is nothing fancy, just a few tables, but the flavor is cleaner than the bigger tourist spots.
3 Days in Huzhou: Itinerary 2026
Start your trip in the city center around Taihu Road, where most hotels and transport hubs are located. This day focuses on Huzhou's historic heart, with walking distances underโฆ ๐บ๏ธ Day 1 Overview
Start your trip in the city center around Taihu Road, where most hotels and transport hubs are located. This day focuses on Huzhou's historic heart, with walking distances under 15 minutes between stops.
๐๏ธ Morning: Feiying Tower
Begin at Feiying Tower (No. 1 Tashan Road), a Tang-dynasty landmark with free admission from 8:00 AM to 5:00 PM. Climb the 7-story pagoda for panoramic views of the old town and Taihu Lake in the distance.
๐ Lunch: Xiaoxihu Street
Walk 10 minutes to Xiaoxihu Street, a pedestrian lane lined with local eateries. Try the famous Huzhou pot stickers (guotie) at Lao Huzhou Restaurant, where a full meal costs around 30-50 CNY.
๐๏ธ Afternoon: Lianhua Zhuang Park
After lunch, stroll 5 minutes to Lianhua Zhuang Park (Lotus Villa), a classical garden with lotus ponds and rockeries. Admission is 20 CNY, and it's open until 6:00 PM. Spend about 1.5 hours here.
๐ Evening: Taihu Lake Boardwalk
Take a 20-minute bus (route 4 or taxi for 15 CNY) to the Taihu Lake Boardwalk near Moon Bay. The area is free to enter, and sunset views over the lake are stunning. Grab dinner at a lakeside seafood restaurant, where a meal averages 80-120 CNY per person.
๐ Day 2: Nanxun Ancient Town
Dedicate Day 2 to Nanxun, a water town 40 minutes south of Huzhou by bus (route 101 from the central bus station, 8 CNY). Arrive by 9:00 AM to avoid crowds. The town's main attractions are along the canals, with highlights like Xiaolian Garden and Jiaye Library.
๐ถ Morning: Canal Walk
Start at the Baijian Lou (Hundred Rooms) area, a row of Ming-era houses along the river. A combined ticket for all attractions costs 100 CNY. Take a 30-minute gondola ride (40 CNY per person) to see the town from the water.
๐ต Afternoon: Tea Culture
After lunch at a canal-side restaurant (try the local river shrimp, about 60 CNY), visit the Zhang Shiming Former Residence, a mansion with a tea house. Spend an hour sampling Anji white tea. Return to Huzhou by 5:00 PM via the same bus.
๐๏ธ Day 3: Moganshan Mountain
On Day 3, take a 1-hour bus from Huzhou North Station to Moganshan (route 113, 15 CNY). The mountain is famous for its bamboo forests and historic villas. A scenic area ticket is 80 CNY, and the best hiking trails start at the main entrance.
๐ก Morning: Summit Hike
Take the cable car (60 CNY one-way, 8:30 AM to 4:30 PM) to the summit for views of the bamboo sea. Alternatively, hike the 2-hour trail from the base. At the top, visit the Chiang Kai-shek Villa, now a museum with free entry.
๐ Afternoon: Bamboo Forest
Descend via the Sword Pond trail, a 1.5-hour walk through dense bamboo groves. Stop at a local farmhouse for a lunch of bamboo shoot dishes, costing around 50 CNY. Catch the last bus back to Huzhou by 5:00 PM.
yo this is a really solid itinerary, covers all the big hitters without being too packed. one thing i'd tweak - on day 2 in nanxun, skip the gondola if its a weekend, the queues get insane and you'll spend more time waiting than floating. instead walk the east bank from baijian lou to the little stone bridge near the end, theres a guy there who rents out rowboats for like 20 yuan for 20 mins, way more chill and you can paddle yourself into the quieter side canals
for moganshan, if you're hiking up instead of the cable car, take the trail that starts behind the ticket office not the main one. its a bit steeper but you hit a hidden waterfall about 30 mins in and theres barely anyone on it. i stumbled on it by accident last year and it was the highlight of my trip
also on day 1, the feiying tower is free but they close the top floor at 4:30 not 5, so go early if you want the full view. i got there at 4:45 once and they wouldnt let me up past floor 5, kinda annoying but the view from there is still solid
solid itinerary, covers a lot without being exhausting. one thing i'd add for moganshan - if you're into hiking, skip the cable car entirely and take the back trail up from the old village near the ticket office. it's about 3 hours but you pass through these abandoned tea terraces that are gorgeous and totally empty. i did it in april and had the whole ridge to myself. also for nanxun, the river shrimp is great but try the fried tofu rolls from the stall near the main bridge, they're like 5 yuan and way better than any restaurant version
nice write up, pretty solid for a first timer. one thing i'd add - on day 1, skip the bus to taihu boardwalk and just walk it if the weathers nice. its about 30 mins from lianhua zhuang but you cut along the old city wall path, way more scenic than sitting in traffic on route 4. also the seafood places right on the boardwalk are tourist traps tbh, walk 2 mins inland to yuexiang road, there's a family run spot called lao hu zhou seafood that does the same fish for like 60 yuan a head and the owner's grandma used to cook for the temple monks
for nanxun, the combined ticket is worth it but dont bother with the jiaye library unless youre really into old books, the building itself is cool but the exhibits are just reproductions. instead spend that time at the little bridge near baijian lou around 2pm, the light hits the canal perfect for photos and theres almost nobody there
mogan shan tip - bring cash, the farmhouse restaurants up top dont take wechat pay half the time and atm machines are rare. also the sword pond trail is nice but if you want a shorter walk with better bamboo views take the path from the villa down to the old baptist church ruins, its only 40 mins and way less crowded