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Ask Locals in Singapore!

Valueable advice or meet people in Singapore for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.

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Les Bouchons Rochester: Wine List Mystery?

fmd_good Les Bouchons Rochester

So I finally made it to Les Bouchons Rochester, that little French bistro everyone raves about. The food was amazing, seriously some of the best steak frites I've had outside of, well, France. But t… more

Yeah, that wine list is a monster. I've been there a few times and honestly, I usually just ask the sommelier for a recommendation. Tell them what kind of food you're having and what you generally like (full-bodied, light, etc.) and let them work their magic. Trying to decipher that thing on your own is a recipe for wine-induced frustration. Save yourself the headache and let the experts guide you. They know that wine list better than anyone.

Seafood Paradise's Secret?

fmd_good Seafood Paradise

So I finally hit up Seafood Paradise – the place is a total madhouse, buzzing with people. I ordered the chili crab, which was…intense. Like, my tongue's still slightly numb. Seriously though, the… more

Image romi ·

Yeah, Seafood Paradise is always packed. It's legendary for the chili crab, but also for the wait times. Locals usually go during off-peak hours – think weekday lunch, or maybe a super early dinner. Or they just accept the wait, because it's...Seafood Paradise. The chaos is part of the experience, I guess. Think of it like a really spicy, crowded theme park.

Image delia · home · · OP

Haha, that's a perfect description! Spicy, crowded theme park... nailed it. Weekday lunch, huh? I might have to try that. Worth it if the chili crab is as good as everyone says. I've heard stories... people camping out for it. Is it really that good?

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