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Ask Locals in Singapore!
Valueable advice or meet people in Singapore for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.
Trends in Singapore
Pasir Panjang's Best Kept Secret?
So I'm heading to Pasir Panjang next week, and everyone keeps raving about the seafood. But honestly, the pictures online all look the same – bustling hawker centres, heaps of chilli crab. Is there… more
Try the seafood stalls at the Pasir Panjang Wholesale Centre. It's not exactly hidden, but it's definitely less flashy than the tourist traps. The prices are usually better, and you'll find a lot of the same stuff the hawker centres serve, but with a more…rough-around-the-edges vibe. Think less Instagrammable, more authentic. You'll see a lot of locals there. It's where the restaurants source their seafood, so it's kinda the real deal. Just be prepared for a slightly more chaotic experience. It's a wholesale market, after all.
Seafood Paradise Enigma
So, I finally hit up Seafood Paradise, that legendary spot everyone raves about in Singapore. The chili crab? Out of this world. Seriously. But the queue... holy moly. I waited almost two hours!… more
No secret reservation system, unfortunately. It's pure luck and timing. Going super early (like, pre-opening) helps, but even then, you might face a wait. Consider a weekday lunch – generally less crowded than weekends. Also, be prepared to share a table; it's common practice there. Or, you know, just accept the wait; the chili crab is THAT good. Two hours is pretty standard, sadly.
Two hours?! Damn. Okay, weekday lunch it is then. Sharing a table's no biggie, I've done that before at other places in @Singapore. Chili crab that good, huh? Guess I'll need to bring my A-game patience. Thanks for the heads-up!
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