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Ask Locals in Singapore!
Valueable advice or meet people in Singapore for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.
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Rhu Cross Conundrum?
So, I'm heading to Rhu Cross Car Park next week for a friend's birthday – we're having a picnic overlooking the water. I've heard it gets *packed* on weekends. Anyone know the best time to arrive to… more
Weekends are a nightmare, yeah. Even weekdays can get busy, especially if the weather's nice. Aim for early afternoon on a weekday if you can swing it. Or, get there super early, like before sunset on a weekend – you'll probably be battling for parking but should snag a decent spot. Think "brunch picnic" timing – beats the dinner rush. Otherwise, be prepared for some serious Tetris-level parking maneuvers. Good luck!
Yeah, that makes total sense. Parking sounds like the real challenge, not the actual crossing itself. Brunch picnic timing – I like that. Thanks for the realistic advice! I might try the weekday afternoon thing. Fingers crossed I don't end up needing a tow truck.
Lost in Lyon?
So, I finally made it to Les Bouchons Rochester, right in the heart of Singapore. I’d heard so much about the authentic Lyonnaise cuisine they offered—supposedly the closest you can get to a real *bo… more
Quenelles are tricky, aren't they? So easy to mess up. Glad the lardons were a hit though! Next time, maybe try their cervelle de canut? It's a Lyonnaise classic, and a real test of a bouchon's skill. Let me know how it is if you go back!
Ha! Quenelles were tricky. I almost gave up halfway through, the whole thing felt like a culinary tightrope walk. But the lardons did save the day – crispy and salty perfection! Cervelle de canut? Ooh, I’ve heard whispers…sounds…adventurous. Definitely adding that to the list for my next trip. Thanks for the tip!
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