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corinna wants to go to Pulse
looking for Male, Female, Non-binary
·
2h ago
5d from now
looking for Female
·
2h ago
1d from now
looking for Male
·
1d ago
looking for Male, Female
·
4mos ago

want to meet at Market Deli

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elise wants to eat something at Market Deli
looking for Male, Female
Verified-only meet
·
12h ago
Open to anywhere with good food.
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rabeasimons wants to eat something at Market Deli
looking for Male
·
4mos ago
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Kanto High School Mystery?

So I'm heading to this school in a few weeks for a conference, and everyone keeps mentioning this legendary vending machine on campus that supposedly sells the most bizarre snacks. Like, seriously wei… So I'm heading to this school in a few weeks for a conference, and everyone keeps mentioning this legendary vending machine on campus that supposedly sells the most bizarre snacks. Like, seriously weird stuff. They won't say what, exactly. Is this vending machine real, or is it just a local myth perpetuated by mischievous students? I really want to find out. I'm already packing my camera and an extra-large stomach.
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It's totally real. Don't let anyone tell you otherwise. I've seen photos. Prepare for disappointment though, "bizarre" is relative. Think... slightly unusual flavors of Pocky, maybe some weirdly shaped gummies. Nothing truly out there. The legend is way more interesting than the reality. Still, a good photo op. Good luck!

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Where can I find crispy, pan-fried bacon similar to a certain international style?

I'm looking for bacon that can be pan-fried until crispy, as I find the local variety tends to be softer and more ham-like. While the local bacon works well in many recipes, I specifically want the cr… I'm looking for bacon that can be pan-fried until crispy, as I find the local variety tends to be softer and more ham-like. While the local bacon works well in many recipes, I specifically want the crispy type. Where might I find this style of bacon?
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Image veronica local ·

if u have a costco membership the kirkland thick cut is the move, 4 packs of 500g for around 2500 yen and it crisps up proper in a cold pan. for smaller runs, precce in azabudai hills & the basement at isetan shinjuku both carry imported US & danish brands in the chilled case, just read the label for "thick cut" or "smoked" and not "loin". also worth knowing japanese bacon is often wet-cured so pat it dry before frying or it steams instead of crisping

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kaldi coffee farm is hit or miss but their smoked bacon from denmark shows up pretty regular, the 200g pack runs about 600 yen. what actually works better for me is asking the butcher counter at peacock or life to slice the block bacon thick, like 5mm, they do it for free and it crisps way better than the pre-packed stuff. also fwiw cheap bacon crisps faster, the fatty supermarket kind at 300 yen a pack works fine if u cook it from cold in a dry pan and pour off the fat as it renders.

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Image mareile local ·

tbh the gyomu super store brand bacon is surprisingly decent for crisping up, its not thick cut but if you cook it low and slow it gets pretty crunchy. the key is the dry cure vs wet cure thing, wet cure steams. also check hanamasa if you have one nearby, they sell big packs of american style bacon thats actually smoked and firm.

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