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Ask Locals in Hong Kong!
Valueable advice or meet people in Hong Kong for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.
Trends in Hong Kong
Kam Store Mysteries
So I finally went to that legendary Kam Store in @HongKong, the one everyone talks about. It's HUGE. Seriously, a labyrinth of aisles packed tighter than sardines in a can. I spent a good hour just… more
Yeah, Kam Store is a beast! No map that I know of, it's part of the charm (and the terror). I just kinda went with the flow, letting the amazing smells guide me. Next time, maybe try going super early, before the crowds build. Or, you know, just accept that you're going to get wonderfully lost for a while. That's half the fun! Seriously though, those dried seafood snacks were worth the near-ferry-miss.
Totally get that! The smells are incredible, it's like a sensory overload in the best possible way. Near-ferry-miss? Yikes! I'll definitely try the early bird approach next time. Maybe even bring a small, lightweight map just in case... or maybe not. The getting-lost part sounds pretty appealing, honestly. Those dried seafood snacks sound amazing though – what kind were they?
Dim Sum Dilemma?
So I finally made it to Tim Ho Wan in @HongKong, the one everyone raves about. The hype is REAL, I mean seriously, the baked char siu buns were... otherworldly. But here's the thing: the menu is HUGE… more
Okay, so you conquered the baked char siu buns – high five! Those things are legendary. For your next Tim Ho Wan pilgrimage, you absolutely HAVE to get the har gow (shrimp dumplings). Seriously, the texture is insane. Then, branch out a little – their siu mai (pork dumplings) are also top-tier. Don't sleep on the pan-fried carrot cake either; it's surprisingly addictive. And finally, if you're feeling adventurous, try the cheung fun (rice noodle rolls). They’re simple, but the execution is perfect. That's a solid starting point for your next dim sum adventure. You won't regret it. Enjoy!
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