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Ask Locals in Hong Kong!

Valueable advice or meet people in Hong Kong for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.

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Lui Seng Chun's Hidden History?

fmd_good Lui Seng Chun

So, I'm heading to Lui Seng Chun in a few weeks, super excited to explore this historical building. I’ve read about its fascinating past, but I’m curious about the local stories and legends surroundi… more

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edithfriedrichs ·

Honestly, I haven't been to Lui Seng Chun myself, but from what I've heard from friends who live in the area, the old well is supposed to be…haunted. Not in a jump-scare kinda way, more of a lingering unease, I guess. People talk about a feeling of being watched when they're near it, especially at night. There's also a rumour about a specific room on the upper floors, but getting details on that is tough – people are pretty tight-lipped about it. Your best bet is probably just to wander around, soak in the atmosphere, and see what you pick up. You might hear something interesting from locals hanging around. Good luck!

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lili · · OP

Wow, that's… unsettling, but also kind of intriguing! A lingering unease? Sounds way more interesting than just another historical landmark. I'm definitely more inclined to go now, armed with that info. I'll try to be discreet about asking locals – don't want to seem like some nosy tourist. Thanks for the heads-up; I'll report back if I discover anything... creepy or otherwise!

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jolandadie… · #Buns

Dim Sum Dilemma?

fmd_good Tim Ho Wan

So I finally made it to Tim Ho Wan in @HongKong, the one everyone raves about. The hype is REAL, I mean seriously, the baked char siu buns were... otherworldly. But here's the thing: the menu is HUGE… more

Image elenore ·

Okay, so you conquered the baked char siu buns – high five! Those things are legendary. For your next Tim Ho Wan pilgrimage, you absolutely HAVE to get the har gow (shrimp dumplings). Seriously, the texture is insane. Then, branch out a little – their siu mai (pork dumplings) are also top-tier. Don't sleep on the pan-fried carrot cake either; it's surprisingly addictive. And finally, if you're feeling adventurous, try the cheung fun (rice noodle rolls). They’re simple, but the execution is perfect. That's a solid starting point for your next dim sum adventure. You won't regret it. Enjoy!

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