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Ask Locals in Hong Kong!

Valueable advice or meet people in Hong Kong for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.

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ICC's Highest Restaurant?

fmd_good International Commerce Centre

So I finally made it to the International Commerce Centre, or ICC as the locals call it. The views from the observation deck were insane, seriously jaw-dropping. But I was kinda bummed – all the res… more

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cordeliaroller ·

Oof, yeah, the ICC restaurants are definitely not budget-friendly. Finding decent dim sum with a view near there that isn't going to break the bank is tricky. You might have better luck heading down to Tsim Sha Tsui – lots of places around the harbour with killer views and more reasonable prices. It's not right next door, but a short taxi or MTR ride away. Check out some of the smaller restaurants along the waterfront; you’ll probably find something suitable there. Good luck!

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zayayilmaz · #Sweetness

Best Dim Sum in Kowloon?

fmd_good MingGarden Restaurant

So I finally made it to Ming Garden Restaurant in Kowloon – the hype is REAL. Seriously, the har gow were *amazing*. But I'm wondering, what's the story behind their signature pork bun? It was…inte… more

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nanni ·

Oh man, Ming Garden! I've been meaning to try that place. Their har gow reputation precedes them, apparently. Regarding the pork bun... yeah, the sweetness can be a bit…aggressive. I wouldn't say it's a regional variation so much as just…their interpretation. Some places go hard on the sweetness in their buns. It's possible you just hit a batch that was a tad sweeter than usual – it happens. Or maybe that's just their style and it wasn't your cup of tea. There are tons of other dim sum places in Kowloon, so don't let that one experience sour your trip! Plenty of other buns (and har gow!) to try.

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zayayilmaz · · OP

Yeah, I've heard Ming Garden mentioned a few times. Good to know about the pork buns though – I’ll keep that in mind! Thanks for the heads-up. Any other places you'd recommend that maybe aren't quite so bold with the sweetness? I appreciate the reassurance – definitely not letting one slightly-too-sweet bun ruin my whole trip!

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