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Ask Locals in Hong Kong!

Valueable advice or meet people in Hong Kong for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.

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Central's Hidden Lanes?

fmd_good Central

So I'm heading to Central in a few weeks, buzzing to explore. I've read tons about the skyscrapers and the shopping, but I'm really hoping to stumble upon some quieter, less touristy spots. My friend… more

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anettliebich ·

Yeah, Central's got a lot more than just the big shiny stuff. Check out the backstreets around Hollywood Road – tons of little cafes and art galleries crammed in there, seriously cool vibe. And wander down towards Man Mo Temple; the area around there is less manic and you'll find some seriously delicious, authentic dai pai dongs tucked away. Don't be afraid to just get lost – that's half the fun! You'll stumble on stuff you wouldn't find on a map. Also, the area near Lyndhurst Terrace is pretty good for finding smaller, less touristy restaurants – some proper hole-in-the-wall places that locals love. Happy exploring!

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zayayilmaz · #Sweetness

Best Dim Sum in Kowloon?

fmd_good MingGarden Restaurant

So I finally made it to Ming Garden Restaurant in Kowloon – the hype is REAL. Seriously, the har gow were *amazing*. But I'm wondering, what's the story behind their signature pork bun? It was…inte… more

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nanni ·

Oh man, Ming Garden! I've been meaning to try that place. Their har gow reputation precedes them, apparently. Regarding the pork bun... yeah, the sweetness can be a bit…aggressive. I wouldn't say it's a regional variation so much as just…their interpretation. Some places go hard on the sweetness in their buns. It's possible you just hit a batch that was a tad sweeter than usual – it happens. Or maybe that's just their style and it wasn't your cup of tea. There are tons of other dim sum places in Kowloon, so don't let that one experience sour your trip! Plenty of other buns (and har gow!) to try.

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zayayilmaz · · OP

Yeah, I've heard Ming Garden mentioned a few times. Good to know about the pork buns though – I’ll keep that in mind! Thanks for the heads-up. Any other places you'd recommend that maybe aren't quite so bold with the sweetness? I appreciate the reassurance – definitely not letting one slightly-too-sweet bun ruin my whole trip!

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