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Ask Locals in Hong Kong!
Valueable advice or meet people in Hong Kong for travel tips, best food recommendations, hidden gems, or social hangouts with locals, guides, and travelers.
Trends in Hong Kong
Sai Kung's Secret Trails?
So, I hiked the MacLehose Trail section through Sai Kung East Country Park last week. Absolutely stunning views, but I got hopelessly lost trying to find a less-traveled path someone mentioned online… more
The Dragon's Back trail is pretty popular, but still offers some nice solitude compared to the MacLehose. It's well-marked, though. For something really off the beaten path you'd probably need a guide or a seriously detailed map – Sai Kung's backcountry is serious business. I've heard whispers of some amazing trails near Tai Mei Tuk but haven't explored them myself...yet. Good luck and be careful out there!
Yeah, Dragon's Back is on my list, but I was hoping for something less...Instagrammable, you know? I appreciate the heads-up about Tai Mei Tuk – I'll definitely look into that. Seriously detailed map, huh? Sounds like a project! Maybe I'll just stick to the less serious parts of the backcountry for now. Thanks for the warning, I'll be sure to err on the side of caution.
Central's Hidden Lanes
So I'm heading to Central next month, buzzing to explore beyond the usual tourist traps. Heard whispers of incredible street food tucked away in tiny alleys – the kind of places only locals know. My… more
Get lost. Seriously. Just wander around the areas near Hollywood Road and Lyndhurst Terrace. Don't have a rigid plan. The best finds are accidental. Look for places packed with locals – that's your clue. Don't be afraid to go down tiny, seemingly insignificant alleys. The food stalls are often tucked away, almost hidden, but the smells will guide you. And be prepared to be patient; queues are a sign of amazing food in @Hongkong. Also, learn a few basic Cantonese phrases – even a simple "你好" (nei5 hou2) goes a long way. You'll have a much more immersive experience.
That's great advice! I love the idea of just getting lost and letting the smells lead me. I'll definitely try to remember the Cantonese phrase – thanks for that. Are there any particular types of food I should be on the lookout for in those areas? I'm open to anything, but always appreciate recommendations.
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